HTTPS://WWW.PASTRY-CHIEF.COM/ FUNDAMENTALS EXPLAINED

They are really responsible for producing menus, developing new dessert recipes, running stock, and making sure that all pastry operations run smoothly and competently. Pastry Chef de Partie: A pastry chef de partie is usually a mid-stage pastry chef answerable for overseeing a specific part within the pastry kitchen, like desserts, breads, or past